Product Information |
Product Description |
a moist Christmas pudding with juicy sultanas, cider and rum |
Content |
400g |
Ingredients |
Sultanas (28%), Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cider, Water, Humectant: Glycerine, Palm Oil, Candied Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Rum, Mixed Spice, Molasses, Salt, Yeast |
Allergy Information |
for allergens, including cereals contain gluten, see highlighted ingredients. May also contain nuts. Contains alcoholic ingredient |
Suitable For |
Vegetarians |
Country Of Origin |
United Kingdom |
Operator Contacts |
Matthew Walker, Heanor Gate Road, Heanor, Derbyshire, DE75 7RJ. Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin, Ireland. |
Storage Instructions |
store in a cool dry place |
Preparation Instructions |
reheat instructions: this pudding has been cooked already and only requires gentle reheating To steam: leave in basin with film lid on. Place the basin in steamer over boiling water and steam for 1 hour Ensure that water does not enter the pudding. Do not allow to boil dry to microwave - this is a guideline only. We suggest that you consult your instruction manual: pierce film lid and place in microwave on a microwaveable plate. Heat on full power 800W for 3 minutes or 900W for 2.5 minutes. Leave to stand for 1 minute before serving |
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Nutritional Information |
Nährwertangaben / Nutritional Information
|
pro 100g per 100g
|
Brennwert / Energy (kj) |
1327 |
Brennwert / (Kcal) |
315 |
Fett / Fat |
5,0g |
– davon gefättigte Fettsäuren / of which saturates |
2,3g |
Kohlenhydrate / Carbohydrates |
65,4g |
– davon Zucker / # of which sugars |
48g |
Ballaststoffe / Fibre |
1,9g |
Eiweiß / Protein |
2,6g |
Salz / Salt |
0,10g |
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