| Product Information |
| Product Description |
ginger biscuits coated in milk chocolate |
| Content |
175g |
| Ingredients |
Milk Chocolate (40%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose (Milk), Whey (Milk) Powder, Emulsifier: Soya Lecithin), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Palm Kernel, Rapeseed in varying portions), Golden Syrup, Ground Ginger (3%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt. |
| Allergy Information |
for allergens, including cereals contain gluten, see highlighted ingredients. May contain egg, nut, sesame seeds, barley. |
| Suitable For |
Vegetarians |
| Country Of Origin |
United Kingdom |
| Operator Contacts |
Border Biscuits Ltd, South Faulds Road, Lanark, Lanarkshire, Scotland, ML11 7SR. |
| Storage Instructions |
store in a cool dry place |
|
| Nutritional Information |
|
Nährwertangaben / Nutritional Information
|
pro 100g per 100g
|
| Brennwert / Energy (kj) |
2018 |
| Brennwert / (Kcal) |
482 |
| Fett / Fat |
24,5g |
| – davon gefättigte Fettsäuren / of which saturates |
8,7g |
| Kohlenhydrate / Carbohydrates |
58,9g |
| – davon Zucker / # of which sugars |
42,6g |
| Eiweiß / Protein |
5,6g |
| Salz / Salt |
0,4g |
|
