| Product Information |
| Product Description |
baking mix for velvet cake |
| Content |
425g |
| Ingredients |
Sugar, Wheat Flour, Palm Fat, Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate, Modified Corn Starch, Corn Starch, Emulsifiers: Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Dextrose, Salt, Flavouring, Stabiliser: Xanthan Gum |
| Allergy Information |
for Allergens, see highlighted ingredients. May contain milk, egg and soy ingredients |
| Suitable For |
Vegetarians |
| Free From |
preservative |
| Country Of Origin |
Greece |
| Operator Contacts |
General Mills Hellas S.A., Agiou Konstantinou 59, Marousi 151 24, Greece Betty Crocker, PO Box 363, Uxbridge, UB8 1YT. General Mills UK, PO Box 363, Uxbridge, Middlesex, UB8 1YT. |
| Storage Instructions |
store in a cool, dry place. |
| Preparation Instructions |
Recipe suggestion for one cake: you will also need: 90ml vegetable oil (6tbsp), 180ml water, 3 medium free range eggs, 1 tub of Betty Crocker Vanilla Style Icing, Strawberry Jam, 2 x 8 inch well-greased cake tins Pre-heat oven to 180 degrees (160 degrees for fan assisted) 1. Mix eggs, oil, water and cake mix gently together and whisk (by hand or electric mixer) for 2-3 minutes until smooth and creamy 2. Pour the cake mixture evenly into your two greased cake tins 3. bake in the centre of the oven for 22-27 minutes, or until a rounded knife inserted in the centre comes out clean. then cool on a wire rack. Sandwich your cakes together with a layer of the icing and a layer of strawberry jam. Then cover with lashings of Betty Crocker Icing |
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| Nutritional Information |
|
Nährwertangaben / Nutritional Information
|
pro 100g per 100g
|
| Brennwert / Energy (kj) |
1671 |
| Brennwert / (Kcal) |
395 |
| Fett / Fat |
4,7g |
| – davon gefättigte Fettsäuren / of which saturates |
2,5g |
| Kohlenhydrate / Carbohydrates |
81,9g |
| – davon Zucker / # of which sugars |
47,6g |
| Ballaststoffe / Fibre |
1,4g |
| Eiweiß / Protein |
5,5g |
| Salz / Salt |
1,29g |
|
