Matthew Walker Luxury Christmas Pudding, 100g

63 in stock
can be shipped within 1-3 days

5.19
Price includes VAT, plus delivery
1 kg = 51.90 €
Price reductions

1 kg = 51.90 €

For most Brits a Christmas dinner is not complete if it's not rounded off with a traditional Christmas pudding. This velvety dark cake is rich in spices, candied fruits and nuts, and soaked with Brandy and Rum. Finish off the cooking process by steaming it or by warming it in the microwave. If you want to serve it with style, pour over some brandy, or cognac, and flambé it at the dinner table. Then enjoy it with custard, cream, brandy butter, or whichever sauce you fancy. This version is suitable for vegetarians.

Additional product information

Best before date at least 31 January 2024
Product Information
Product Description moist Christmas Pudding with juicy vine fruits, cider and rum, glace cherries and almonds
Content 100g
Ingredients Vine Fruits (35%) (Sultanas, Raisins), Sugar, Cider (14%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rum (5%), Palm Oil, Glace Cherries (2%) (Cherries, Glucose-Fructose Syrup, Colour: Anthocyanins; Acid: Citric Acid), Humectant (Glycerine), Molasses, Brandy, Almonds, Orange and Lemon Peel, Mixed Spice, Salt, Yeast
Allergy Information for allergens, including cereals contain gluten, see highlighted ingredients
Suitable For Vegetarians
Country Of Origin United Kingdom
Operator Contacts Matthew Walker, Heanor Gate Road, Heanor, Derbyshire DE75 7RJ, UK. www.foxs-puddings.co.uk
Storage Instructions store in a cool dry place
Preparation Instructions reheat instructions: this pudding has been cooked already and only requires gentle reheating To steam: leave in basin with film lid on. Place the basin in steamer over boiling water and steam for 30 minutes. Ensure that water does not enter the pudding. Do not allow to boil dry to microwave - this is a guideline only. We suggest that you consult your instruction manual: pierce film lid and place in microwave on a microwaveable plate. Heat on full power for 800W/Cat D for 50 seconds or 900W/Cat E for 40 seconds. Leave to stand for 1 minute before serving
Other Comments CAUTION: may contain pieces of fruit stones
Nutritional Information

Nährwertangaben / Nutritional Information

pro 100g per 100g

Brennwert / Energy (kj) 1307
Brennwert / (Kcal) 311
Fett / Fat 6g
– davon gefättigte Fettsäuren / of which saturates 2,3g
Kohlenhydrate / Carbohydrates 57,1g
– davon Zucker / # of which sugars 45,3g
Ballaststoffe / Fibre 2g
Eiweiß / Protein 2,9g
Salz / Salt 0,10g

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