| Product_Info |
| Product Description |
jerk seasoning |
| Content |
40g |
| Ingredients |
Pepper, Salt, Coriander, Paprika, Sugar, Chilli, Allspice, Cumin, Nutmeg, Bay |
| Allergy Information |
for Allergens see highlighted ingredients. may contain traces of nuts, celery, mustard or sesame seeds |
| Free From |
artificial colour and flavour |
| Country Of Origin |
United Kingdom |
| Operator Contacts |
Green Cuisine Food Products Limited, Watton, Norfolk, IP25 6NG, UK, www.greencuisine.co.uk |
| Storage Instructions |
store in a cool dry place |
| Preparation Instructions |
mix seasoning well with vegetable oil to make a paste. Rub fish, pork, or chicken with paste, leave in fridge for 2 hours then bake on a tray in a hot oven and serve |
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