Product Information |
Product Description |
A Seasoning Mix with Herbs for Shepherd's Pie |
Content |
50g |
Ingredients |
Wheat Flour, Tomato Powder (14%), Starch (Corn, Potato), Salt, Sugar, Yeast Extract, Flavouring (contain Wheat, Barley), Garlic, Onion Powder, Pepper, Sage, Potassium Chloride, Bay Leaves, Barley Malt Extract, Rosemary, |
Allergy Information |
see highlighted ingredients. May Contain Milk, Egg, Celery & Mustard |
Suitable For |
Vegetarians |
Free From |
Artificial Colours, Added MSG, Artificial Preservatives |
Country Of Origin |
Produced in Germany |
Operator Contacts |
Unilever UK, Freepost ADM3940, London SW1A 1YR |
Storage Instructions |
Store in a cool dry place |
Preparation Instructions |
RECIPE - Serves 4 Cooking time, 30 Minutes 1 Sachet Colman's Shepherd's Pie Seasoning Mix 450g Lean Mince 1 Large Onion Diced 300ml Cold Water 2 Carrots, Sliced 175g Frozen Peas (optional) 700g cooked mashed potato 1. Preheat oven to 200 degrees, 190 degrees for fan assisted, Gas mark 6, Brown the mince and onions in a large pan. Drain excess fat. 2. Blend the contents of sachet with the water and stir into the mince, add the carrots and peas. Bring to the boil, stirring continuously, then transfer to an ovenproof dish. 3. Spoon the mashed potato over the mince and bake for 30 minutes. 4. Enjoy with seasonal vegetables |
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