Product Information |
Product Description |
lemon spread with butter and egg |
Content |
310g |
Ingredients |
Cane Sugar, Lemon Juice (14%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Lemon Zest (0.1%), Lemon Oil |
Allergy Information |
for allergens, see highlighted ingredients |
Country Of Origin |
made in England |
Operator Contacts |
Thursday Cottage Ltd, Trewlands Farm, Tiptree Essex, CO5 0RF, UK. www.thursday-cottage.com |
Storage Instructions |
refrigerate after opening. Use within 4 weeks |
Preparation Instructions |
use as a spread, in desserts or baking |
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